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Showing posts with label North Texas Food Bank. Show all posts
Showing posts with label North Texas Food Bank. Show all posts

Wednesday, July 15, 2026

DFW Restaurant Week is Back for its 30th Year!


Get your appetites ready!

DFW Restaurant Week is back for its 30th year and offering a great deal while also supporting long-standing charity partners, the North Texas Food Bank (NTFB) and Lena Pope. From August 10th through September 7th foodies can enjoy a month of delicious dining experiences for lunch, dinner, and brunch at top restaurants across the Metroplex. 

The excitement starts July 16th with Reservation Day. On that day the official list of participating restaurants is revealed and reservations open.

As North Texas’ largest culinary event and the nation’s second-longest running restaurant week campaign, most restaurants will extend their dining options for additional weeks. Some restaurants even offer a head start on dining with DFW Restaurant Week Preview Weekend August 6th – 9th.

Explore a variety of cuisines with premier restaurants across Dallas, Tarrant, Collin, and Denton counties through an expanded selection of anniversary prix-fixe menu dining options, including brunch and Signature Experience dinners. Approximately 20% of the cost of each meal will be donated to NTFB in the Dallas area or Lena Pope in the Tarrant area.

Monday, April 13, 2026

Taste at The Star 2026

 

Friday, April 17, 2026

Ford Center at The Star | 9 Cowboys Way | Frisco, TX

7 p.m. – 10 p.m.

The event is for guests aged 21 and older.


All attendance directly supports North Texas Food Bank’s Nourish the Future programs targeting child hunger, with last year’s event raising enough to provide nearly 2.5 million meals for children and families across our community.

Featured Restaurants

Beto & Son
Bird Bakery
Dee Lincoln Prime
Dee’s Table
Eddie V’s Prime Seafood
Empire Baking Company
The Glen
Hattie B’s
Haywire
La Duni Baking Studio
Legends at The Star
Lockhart Smokehouse Plano
Lombardi
The Mexican
Mexican Sugar
Mozzarella Co.
Musume
Nick & Sams
Portillo’s
Raising Cane’s
Renny’s Grill & Lounge, A Maguire’s Hospitality Concept
Salum
Sawaii Indian
Uchiko
Yelibelly Chocolates

Tuesday, November 18, 2025

North Texas Food Bank's Empty Bowls

 


Thursday, February 26, 2026

North Texas Food Bank Perot Family Campus

3677 Mapleshade Lane, Plano, TX 75075

Held at the North Texas Food Bank’s Perot Family Campus in Plano, Empty Bowls brings together food, art and music lovers who have a heart for helping our neighbors. Each attendee will be able to enjoy delicious, bowl-friendly fare, prepared by talented chefs and restaurants from across North Texas.

The event will also feature  live entertainment, as well as an interactive shopping experience and varied silent auction. In addition to great food and fun, each guest will be able to select a handcrafted bowl made by a local artisan that serves as a reminder that not everyone has access to a full bowl.

Monday, July 7, 2025

DFW Restaurant Week 2025

DFW Restaurant Week is back and offering a great deal while also supporting long-standing charity partners, the North Texas Food Bank (NTFB) and Lena Pope. From August 4th to August 31st, 2025, foodies can enjoy a month of delicious dining experiences for lunch, dinner, and brunch at top restaurants across the Metroplex. 

As North Texas’ largest culinary event and the nation’s second-longest running restaurant week campaign, most restaurants will extend their dining options for additional weeks until August 31st. Some restaurants even offer a head start on dining with DFW Restaurant Week Preview Weekend from July 31st to August 3rd.

Explore a variety of cuisines with premier restaurants across Dallas, Tarrant, Collin, and Denton counties through an expanded selection of anniversary prix-fixe menu dining options, including brunch and Signature Experience dinners. Approximately 20% of the cost of each meal will be donated to NTFB in the Dallas area or Lena Pope in the Tarrant area.

DFW Restaurant Week

Monday, January 27, 2025

Mahj and Mingle

 

Benefitting the North Texas Food Bank

Monday, April 28, 2025
2:00 – 4:30 p.m.
or
6:30 – 9:00 p.m.

Park City Club | 5956 Sherry Lane #1700 | Dallas, Texas

This event requires groups of 4 so gather your table and join us for a fun-filled day of mahjong.
Your participation helps ensure the food bank can provide access to nutritious food for the 1 in 7 North Texans facing hunger.

Monday, January 20, 2025

Empty Bowls 25th Anniversary


Thursday, February 27, 2025
North Texas Food Bank
3677 Mapleshade Lane, Plano, Texas

This event is for guests 21 and over.

Early VIP Access: 5:00 p.m. – 6:00 p.m.
Main Event: 6:00 p.m. – 9:00 p.m.

Now in its 25th year, Empty Bowls brings together the community with a unique, food tasting experience, featuring dishes crafted by some of the area’s most talented chefs and beloved restaurants.

Each guest selects a one-of-a-kind, hand-crafted bowl from a local artisan—a powerful reminder that not every bowl is full, and together, we can help fill them.


Join Us for a Milestone Year!
Food Trucks
Digital Cookbook with featured recipes to enjoy at home
Expanded Chef Stations
And more surprises to mark our 25th Empty Bowls

Thursday, August 1, 2024

DFW Restaurant Week Starts Monday 8/5

Clear your calendar! DFW Restaurant Week – the Metroplex’s largest annual culinary event – kicks off on Monday with nearly 160 local restaurants serving up delicious prix fixe meals benefiting the North Texas Food Bank (NTFB) and Lena Pope

Diners can explore Dallas-Fort Worth one bite at a time during the 28th annual DFW Restaurant Week, with a full month of dining Aug. 5 through Sept. 1

Although DFW Restaurant Week officially kicks off August 5th, diners can get a head start with Preview Weekend at select restaurants Aug. 1-4. 

Dine out and give back at restaurants across Dallas, Tarrant, Collin, and Denton counties offering exclusive prix-fixe menus for lunch, dinner, and weekend brunch. 

Approximately 20% of the cost of each meal will be donated to NTFB in the Dallas area or Lena Pope in the Tarrant area.

Check out the list of participating restaurants and make your reservations: DFWrestaurantweek.com

Tuesday, June 25, 2024

DFW Restaurant Week Returns This August. Reservations Open July 8.

Clear your calendar! DFW Restaurant Week – the Metroplex’s largest annual culinary event – is returning this August with nearly 150 local restaurants serving up delicious prix fixe meals benefiting the North Texas Food Bank (NTFB) and Lena Pope

Diners can explore Dallas-Fort Worth one bite at a time during the 28th annual DFW Restaurant Week, with a full month of dining Aug. 5 through Sept. 1. The culinary excitement begins on Reservation Day, Monday, July 8, when the list of participating restaurants is unveiled and reservations open for August dining. 

Although DFW Restaurant Week officially kicks off Aug. 5-11, diners can get a head start with Preview Weekend at select restaurants Aug. 1-4, and extend dining at most eateries through Sept. 1. Dine out and give back at more than 100 restaurants across Dallas, Tarrant, Collin, and Denton counties offering exclusive prix-fixe menus for lunch, dinner, and weekend brunch. Approximately 20 percent of the cost of each meal will be donated to NTFB in the Dallas area or Lena Pope in the Tarrant area. 

Dining options include: 
Dinner –Three-courses for either $49 ($10 donated) or $59 ($12 donated)
Signature Experience Dinner –- $99 ($20 donated) – Exclusive VIP experience created by select restaurants. Features may include signature cocktails, chef’s table or additional courses crafted for an especially memorable meal. Timing varies
Lunch - Two-courses for $29 ($6 donated) at many restaurants
Weekend Brunch –– Two-courses for $29 ($6 donated) at many restaurants 

SPECIAL OFFERINGS & EVENTS

DFW Restaurant Week 2024 features a variety of special offerings to elevate your diner experience. Don’t miss: 

Reservation Day Happy Hour at Moxies Uptown Dallas – July 8–2pm to 7pm – Join us at Moxies Uptown Dallas to celebrate the opening of DFW Restaurant Week reservations with Stella Artois, the official beer of DFW Restaurant Week. Enjoy special prices on drinks and bites along with Stella samples. 

DFW Restaurant Week Fourth Course by FedEx Office – Enjoy a FREE DFW Restaurant Week Fourth Course. Beginning in mid-July, spend $10 at a local FedEx Office location and receive a certificate for an additional dinner course at participating restaurants!

Market Street’s DFW Restaurant Week Recipes with Matt – Extend the festivities to your own kitchen by cooking up delicious recipes created by Market Street Corporate Chef Matt Crowson, capturing the Market Street mission of making Every day Extraordinary. For every recipe book purchased at local stores, Market Street will donate $10 to NTFB and Lena Pope. 

2024 Reservations Open - July 8

Preview Weekend - Aug. 1–4

Main Week:  Week 1 | Aug. 5 – 11

Extensions:
Week 2 | Aug. 12 –18
Week 3 | Aug. 19 – 25
Week 4 | Aug. 26 – Sept. 1 

Starting July 8, diners can visit the website to view participating restaurants and menus through a variety of interactive features. Quickly find restaurants by location with a new dynamic map. Reservations can be made directly with a few simple clicks on the website via OpenTable or by contacting restaurants directly. 

Find all the delicious details at DFWRestaurantWeek.com.

Friday, June 16, 2023

North Texas Food Bank Kids Camp

The North Texas Food Bank is excited to host the inaugural Kids Camp! Kids Camp is a day camp for children ages 8 – 11. The day camp will empower young people to understand and fight hunger in their neighborhood. The camp provides a behind-the-scenes look at The North Texas Food Bank and includes activities related to hunger, gardening and nutrition. Campers will even participate in a condensed volunteer activity.

Kids Camp will be held on Mondays during the months of June and July. Please note that participating children may only attend Kids Camp one time during this season. The camp will be from 9:30 a.m. to 2:30 p.m. and will take place at The North Texas Food Bank Perot Family Campus located at 3677 Mapleshade Lane, Plano, TX 75075. Each camp will be limited to 25 registrants, whose parents must preregister and sign all necessary waivers.

June 19, 2023
July 10, 2023
July 17, 2023
July 24, 2023 (Waitlist)
July 31, 2023

Once your registration form is submitted, you will receive an email from a NTFB team member confirming the camp date. The email will also contain the payment link. The registration fee is $30 per child. Registrations that are not paid for within five days will be released to the waiting list.

Campers will need to bring their own lunch. A snack will be provided.



 

Monday, August 29, 2022

Final Week of DFW Restaurant Week!

 

This is the final week of DFW Restaurant Week! 
Extended Week 4  -  August 29 through September 4

DFW Restaurant Week is currently celebrating its 25th Anniversary, serving up support for longtime charity partners the North Texas Food Bank (NTFB) and Lena Pope with every delicious meal for a deal.  View the official list of participating restaurants at DFWRestaurantWeek.com
 
Diners can join in the foodie festivities with a month of dining for lunch, dinner, and newly added weekend brunch (along with other special anniversary offerings) with top restaurants across the Metroplex.

Explore a variety of cuisines with premier restaurants across Dallas, Tarrant, Collin and Denton counties through an expanded selection of anniversary prix-fixe menu dining options – including new weekend brunch and Signature Experience dinners. Approximately 20% of the cost of each meal will be donated to NTFB in the Dallas area or Lena Pope in the Tarrant area.

Tuesday, February 15, 2022

Introducing the 2022 NorthPark Ambassadors

 


NorthPark Center has named 15 high-profile individuals as 2022 Ambassadors as part of its mission to support key area nonprofits.

Since its inception in 2017, the Ambassador program has raised awareness and funds for more than 40 charities in social and health services and the arts. It augments multiple other long-running philanthropic programs at NorthPark.

All NorthPark Ambassadors are prominent individuals who consider it a personal duty to help make Dallas a better place for all. They will host various charitable initiatives at NorthPark, which attracts some 26 million visitors each year.

Stay tuned to see what special events each Ambassador brings to NorthPark!

The 2022 NorthPark Ambassadors and their selected charities are:

Jennifer Dix - Dallas CASA
Susan Farris - The Crystal Charity Ball
Nancy Gopez - Cattle Baron's Ball
Kris Johnson - Cattle Baron's Ball
Gunjan and Anurag Jain - North Texas Food Bank
Babe Laufenberg - Luke Laufenberg Fight Scholarship Fund
Bina Palnitkar Patel - Methodist Health System Foundation
Janelle Pinnell - Vogel Alcove
Quincy Roberts - Dallas Symphony Orchestra
Jan Showers - Dwell with Dignity
Amanda Dillard Shufeldt - Children's Cancer Fund
Michelle and Jason Witten - The Salvation Army
Kimberly Schlegel Whitman - Children's Health

Wednesday, January 19, 2022

Chefs' Night at Terra


On February 3, get ready for an evening featuring the best of the Dallas culinary community - four of Dallas’ best restaurants have come together to create Chefs’ Night at Terra - an evening of collaboration, culinary excellence, and community. Both Eataly and Dallas love celebrating the culinary talent within the community, and that’s what Chefs’ Night at Terra is about - coming together over great food and drinks to celebrate the community for one memorable meal.


Eataly’s own Chef Jake Epstein and Chef Michael Lawson will be joined by Chef Tiffany Derry of Roots Southern Table, Chef Brandon Pappalardo of Suburban Yacht Club, Chef Junior Borges of Meridian - five chefs collaborating on a menu inspired by each restaurant’s own specialties and our wood-burning grill. Each course will be paired with a glass of regional Italian wine, finished off with an artisanal dessert prepared by our own expert pastry chefs. Five courses, five chefs, one incredible evening. 


A portion of proceeds from Chefs’ Night at Terra will benefit North Texas Food Bank, a nonprofit hunger relief organization benefiting hundreds of thousands of North Texans every year.


Book your table here.

Friday, November 5, 2021

Hunger Bugs Me! Book Reading & Launch

The North Texas Food Bank invites you to a reading of their brand new children's book Hunger Bugs Me!

Join Lady Bug and her friends in Jan's Garden for a reading of Hunger Bugs Me!, a charming story about friendship and compassion. They will also have some child-friendly activities including face painting, coloring, a scavenger hunt and more! 

The North Texas Food Bank team is proud to launch this book in an effort to create a conversation about the issue of hunger; making it easy for children to understand this complex problem. After reading Hunger Bugs Me! kids will better understand how they can be a part of the solution.

Tickets are free but you must have one ticket for every child in your party to attend!

Hunger Bugs Me! Story Time | North Texas Food Bank (ntfb.org)

Monday, August 2, 2021

Pledge to “Do Good” on 20th Anniversary of September 11 Attacks


Each year, millions of Americans join in the call to perform acts of service on September 11, a Federally recognized National Day of Service. This year, in honor of the 20th Anniversary of the September 11 attacks, national nonprofit 9/11 Day is setting a goal of 20 million good deeds being performed on that day to honor and remember 9/11 victims, first responders and others, as well as build unity and goodwill across our nation.

Acts of service include volunteering with a local nonprofit, supporting charities, helping a neighbor in need, and more. You are encouraged to share your pledge to do a good deed for 9/11 at 911Day.org.

In conjunction with the day, the 9/11 Day organization also is Texas hosting large-scale meal pack events in 11 cities across the country, including Dallas, where 9/11 Day is partnering with Communities Foundation of Texas to host the event. Volunteers from local companies and corporations will gather at the Hilton Anatole to pack 200,000 meals for the North Texas Food Bank in tribute to the 9/11 victims, first responders, recovery workers, military personnel, and others who rose in service in response to the September 11, 2001, terrorist attacks on America. This meal pack event will be a living, breathing example of nearly 1,000 volunteers committed to marking the anniversary of 9/11 by serving their neighbors in need.

2021 9/11 Day meal pack events are taking place in Atlanta, Boston, Chicago, Dallas, Los Angeles, Minneapolis, New York, Phoenix, San Francisco, St. Louis and Washington D.C. For more information about the organization visit 911day.org

9/11 Day is partnering with Kids Around the World and the Pack Shack to manage the food packing operations for the Dallas Meal Pack for 9/11 Day.

Tuesday, May 11, 2021

Texas Women’s Foundation Honored Seven Women for Leadership and Service

 Texas Women’s Foundation (TXWF) held its 42nd annual Leadership Forum and Awards Celebration (LFAC), presented by AT&T, on April 29. The Foundation honored five Maura Women Helping Women recipients and two Young Leader Award recipients who have made positive impacts in the lives of women and girls. 

The keynote conversation featured Adriana Gascoigneauthor of Tech Boss Lady and founder and CEO of Girls in Tech, interviewed by AT&T’s Senior Vice President of Engineering and Operations Marachel Knight

After the compelling talk, the honorees and TXWF leaders and supporters participated in leadership forums with event attendees. LFAC netted $475,000 to further the mission of Texas Women’s Foundation.

Co-Chairs Hattie Hill and Jana Etheridge

Co-chairs Jana Etheridge, senior vice president, chief of staff & customer office, Financial Services, Capital One, and Hattie Hill, president and CEO of T.D. Jakes Foundation, welcomed everyone and discussed how difficult the pandemic has been on women, particularly working moms who have had to balance work, school, child care and family duties – if they had a job where they could work from home. 

Brenda JacksonLeadership Awards Selection Committee co-chair, gave a history of the leadership awards.


A. Shonn Brown, Chair of the Texas Women’s Foundation’s Board, introduced three of the award recipients. 

 ·      Maura Award Recipient Trisha Cunningham is leading in calm and in crisis as the president and CEO of North Texas Food Bank by leading a staff of 180 that helped serve 97 million meals in 2020.

 ·      Rani Puranik, Maura Award recipient, is an intrapreneur and global change agent as co-owner and Global CFO of Houston-based Worldwide Oilfield Machine and leading supporter of an Indian school. 

 ·      Young Leader Award Recipient Kim Roxie is an entrepreneur and catalyst for women of color as founder and CEO of LAMIK Beauty that caters to multicultural women. 

 

Co-chair Hattie Hill introduced the two award recipients:

 ·      Maura Award Recipient Judy TreviƱo is paying it forward as executive director of CCVI Ministries, an international nonprofit organization that is transforming the lives of people and the community.

 ·      Cheryl Polote Williamson, Maura Award recipient, is helping people find their power through their purpose as founder of Soul Reborn and Cheryl Polote Williamson LLC.

Co-chair Jana Etheridge introduced two award recipients:

 ·      Young Leader Award Recipient Diana Mao is transforming women from victimized to victorious as the president of Nomi Network whose mission is to eradicate human trafficking.  

 ·      Jin-Ya Huang, Maura Award recipient, invests in women as the founder of Break Bread, Break Borders that empowers refugee women economically through the storytelling of cooking, food and culture. 

 

Jennifer Biry, chief financial officer of AT&T’s Warner Media business and presenting sponsor, introduced the keynote speaker, Adriana Gascoigne and Marachel Knight

 Marachel Knight moderated the discussion with Adriana Gascoigne and asked her questions about her life, career and advice. Gascoigne, who has often been the only female and woman of color at many start-up companies gave the following advice:

 ·      Leadership starts at the top. 

 ·      Resiliency is an important quality in starting a business. 

 ·      Find your passion and purpose.

 ·      Find the right partners and the right funding sources.

 ·      Don’t be afraid to take risks. 


 In addition to the video recordings, Texas Women’s Foundation launches Gender Matters™, a podcast series sponsored by Kimberly-Clark Corp. that features in-depth interviews with each award recipient with Kimberly-Clark Corp. executives and TXWF CEO Roslyn Dawson Thompson. More information can be found at txwfleadership.org

Friday, February 12, 2021

North Texas Food Bank's 2021 Empty Bowls

Join the North Texas Food Bank for the 22nd Annual Empty Bowls, presented by Kroger, on Thursday, February 25, 2021.

During these uncertain times, NTFB wanted to continue the tradition of one of our favorite events, designed in a way to keep all of our guests safe. That is why NTFB decided to transition Empty Bowls this year to a drive-thru model!

As a ticket purchaser, you will visit the North Texas Food Bank's Perot Family Campus on February 25, 2021 between 9:00 AM - 6:00 PM to pick up your Bowl Box. Each box will contain a handmade artisan bowl, a 5 oz. package of gourmet soup mix, recipe cards from some of our favorite past Empty Bowl participants and NTFB Staff, NTFB's Tough Choice's Game, and more!

Once you're home, feel free to fix your soup that night or save it. We encourage you to gather around the table with your family and play NTFB's Tough Choice's where you step into the life of a single parent of two young children and are forced to make some difficult decisions!

There is also a small virtual auction featuring some handmade artisan bowls from some of your favorite artists, like June Whitacre, Brian & Gayle Dean, Louie Rosenfeld and more!

Buy your tickets online here: Empty Bowls

Friday, September 11, 2020

DFW Restaurant Week 2020 Extends Through Sept. 27 in Select Restaurants

DFW Restaurant Week 2020 officially kicked off the week of Aug. 31–Sept 6, with most restaurants extending participation for additional weeks, through Sept. 27. The official list of participating restaurants can be seen at:

https://www.dfwrestaurantweek.com/search_alpha

Week 3: September 14th - September 20th

Week 4: September 21st - September 27th

This year’s campaign features dine-in and new take-out options for three- course prix fixe dinners for either $39 or $49, and two-course lunches for just $19. Diners can get a free additional course with a FedEx Office | DFW Restaurant Week Fourth Course Certificate. For each meal purchased during the campaign, 10 percent will be donated to NTFB (greater Dallas area) or Lena Pope (Tarrant County). Restaurants will adhere to the current safety guidelines.

Although NTFB and Lena Pope have been hit with unprecedented demand and financial impacts during this challenging time, the longtime DFW Restaurant Week charity beneficiaries are giving back by taking a smaller donation -- 10 percent vs. previous 20 percent -- in order to better help participating restaurants that have loyally supported their missions over the years. 

Tuesday, September 8, 2020

Texas Rangers Baseball Foundation Donates $100,000 in funding to Non-Profit Organizations

The Texas Rangers Baseball Foundation honored ten different non-profit organizations with a total of $100,000 in grants during the #TogetherWe Give Concert last Thursday Night.

The grants will help support 10 organizations that have worked tirelessly throughout 2020. Each organization received a grant for $10,000 to help with their efforts in the community. Grant recipients were chosen for the funds based on their mission and impact in the community.

Check Presentation to Bonton Farms

The organizations honored at the #TogetherWe Give Concert were:

For more information on the Texas Rangers Baseball Foundation, visit texasrangers.com/foundation.

Saturday, April 4, 2020

Mini Crosby Boot Design Competition for NTFB


In light of the COVID-19 pandemic, Miron Crosby is hosting a boot design competition in order to give back to the North Texas Food Bank. 
While so many children are restless at home, they have the chance to design the next Mini Crosby children’s boot! *Note: there is no age limit on the submission criteria! Restless adults are encouraged to submit designs as well! 
Visit their site for more details and rules:
Contest ends on April 15, 2020.

Tuesday, April 17, 2018

Taste of the Cowboys - Another Successful Tailgate Party for a Cause!

The North Texas Food Bank and the Dallas Cowboys hosted the Taste of the Cowboys, presented by Caliber Collision, at The Star in Frisco on Sunday, April 8th.
 
Taste of the Cowboys featured past and present Cowboys players – including Travis Frederick, Chad Hennings, and Preston Pearson, Bradie James - as well as live entertainment.

Guests enjoyed a night full of delicious food, silent and live auctions, and a wonderful chef demonstration.

All proceeds from the event benefited NTFB’s Child Programs, which help provide food access to the one in four children in North Texas who are food insecure.

We are excited to share that this year's event raised more than $520,000! That equates to more than 1.5 million meals for kids in need. 

Below is a list of all the great restaurants who participated this year:
 Asador
BIRD Bakery       
Bulla Gastrobar  
Cane Rosso   
Da Mario
Dee Lincoln Prime  
Eclair Bistro-McKinney 
Ferris Wheelers Backyard and BBQ  
Howard Wang's       
il Calabrese Ristorante & Bar  
La Duni Baking Studio      
Legends at AT&T Stadium       
Legends at Cowboys Club, The Star in Frisco
Legends at Toyota Stadium, Home of FC Dallas
Lockhart Smokehouse
Mayfield Creamery Ice Cream
Nick & Sam's
Off the Bone Barbeque
Omni Frisco Hotel/Neighborhood Services
Pazzo
Perry's Steakhouse & Grille
Pink Magnolia
PINSTACK
Salum
Seasons 52 Plano
Shinsei/Lovers Seafood & Market
Texas de Brazil
The Capital Grille Plano
The Common Table
The Oceanaire Seafood Room
Tupelo Honey Southern Kitchen and Bar 
Zaytinya