On the evening of Sunday, April 22, 2018, celebrity chefs from across
the country united to end childhood hunger in America. Attendees arrived with
an appetite at Stephan Pyles Flora Street Café at HALL Arts, ready to
rally together and raise funds to support Share Our Strength's No Kid Hungry
campaign. The sold-out event featured eight of the nation's top chefs along
with approximately 100 guests. Together they raised $160,000, which will be
used to connect kids with the meals they deserve in Dallas, Texas, and beyond.
The cocktail reception began at 6:00 p.m. as chefs greeted event goers
who enjoyed cocktails while mingling and bidding on silent auction items until
programming began at 7:00 p.m. Chefs were joined by Emcee and Auctioneer Billy
Harris, who has participated in the event for ten consecutive years.
Hosted by
Chef Stephan Pyles, the roster of notable chefs included: Chefs Peter Barlow,
Flora Street Café; Mike Matis, Stampede 66; Dean Fearing, Fearings; Matt
Lambert, The Musket Room; Tracy Miller, Local; Michael Ginor & Lenny
Messina, Hudson Valley Foie Gras; and Mark Kiffin, The Compound Restaurant.
During the evening, Chef Pyles was recognized for his contribution to No
Kid Hungry as a founding board member. He was a recipient of the No Kid Hungry
Hero Award as a thank you to his contribution to the organization. Pyles has
raised over $1 million in the past decade for No Kid Hungry.
The
featured speaker for the evening was Debbie Shore, Co-Founder of
Share Our Strength. Notable guests included John and
Pam Beckert, Brent Beckert, Jan and Dan
Montgomery, Phyllis and Ellis Shamoon, Joan and
David Sandfield Jackson, Tim Lavender and Lisa
Moore.
Sponsors of the No Kid Hungry Dallas Dinner
included: School Meals Hero Sandra and Elmer Doty; Summer Meals
Supporter John and Pam Beckert; After School
Snack Stars Nick and Melissa Lewis & Dirk and Kathryn Copple,
Giles Davidson and Dan Waldmann & Deby and Keith Pitts,
Haynes & Boone, Joan Sandfield Jackson, Dan and Jennifer Montgomery, Mike
and Carol Riddle, New Era Companies, Juniper Capital Management, and Phyllis
and Ellis Shamoon; and Healthy Meals Advocates Kay and Brent Franks,
Wally and Joni Doolin, John and Janet Holland, and Laura and
Reid Willman.
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