This year’s Taste of the NFL: The Ultimate Cowboys Tailgate Party officially met its goal to surpass the $1 million dollar fundraising mark for funds collectively raised since this local effort began back in 2004!
KTVT-TV, CBS 11 Anchor Tracy Kornet (Co-Mistress of Ceremonies), 2012 TNFL Host and Former Dallas Cowboy Legend Preston Pearson & CBS 11’s Gina Miller (Co-Mistress of Ceremonies). Photo Credit: Doc Strange Images by John R. Strange
A total of $195,523 was raised on Sunday, May 20, at the Omni Dallas. The eighth annual Taste of the NFL event was filled with great food, friends, fun, music, and most importantly a focus on tackling childhood hunger.
Allison Jernigan (RSVP Calendar Blog Ambassador) and husband John Jernigan
There were gourmet food stations set up around the ballroom with delicious dining from top chefs at popular area restaurants like Jasper's, Bob's Steak and Chop House, Whiskey Cake, The Place at Perry's, Legends Hospitality at Cowboys Stadium, and Private Social. Thank YOU for helping provide 586,569 meals to hungry children in North Texas!
Private Social’s Exec. Chef/Owner/Partner Tiffany Derry and her team at the 2012 TNFL Event. Her dish was Jambalaya with Chicken, Shrimp, Sausage & Crawfish. Photo Credit: Doc Strange Images by John R. Strange
Special thanks to the Dallas Cowboys, Abacus, Taniqua & DeMarcus Ware, Kent Rathbun, Preston Pearson, Chad Hennings, Jason Hatcher, the Host Committee, all participating restaurants, and all of the volunteers and guests that helped make this event spectacular.
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