DIFFA/Dallas - Burgers and Burgundy

Benefitting DIFFA/Dallas

2nd Annual Sizzling Celebrity Chef Event

Featuring Grilled Burgers and Wine Tasting

Hosted by Chef John Tesar

Friday, October 15, 2010
6-10pm

The House Rooftop Pool Deck
2200 Victory Park, Dallas 75219

Confirmed Chefs for this year include:
John Tesar - Culinary Director DRG Concepts
Nick Stellino - Celebrity Chef, Author
RJ Cooper - Chef and James Beard Award Winner (from WashingtonDC)
Matt McCallister - Executive Chef, Stephan Pyles & Samar
Kevin Williamson - Chef, Ranch 616 and the Gage Hotel
Tim Byers - Smoke, Executive Chef/Owner
Brian Luscher - The Grape, Chef/Owner (just voted Best Burger in Texas Monthly)
Sharon VanMeter - SVM Productions, President
Scott Romano - Charlie Palmer, Executive Chef
Dan Landsberg - Tillman's Roadhouse, Executive Chef
Samir Dhurandhar - Nick & Sam's, Executive Chef
Kent Rathbun - Chef/Proprietor of Abacus, Jasper's & Rathbun's Blue Plate Kitchen

Top local chefs will gather to serve up their version of an outdoor grilled hamburger.

From turkey to foie gras, veggie to bison, these sliders are grilled and assembled for guests to try any and all of them. Also, enjoy a variety of wine and beer selections.

DJ Jennifer Miller and DJ Paul Paredes

$75 per person
Limited number of tickets available

Click here to purchase tickets